Our Wines

From grapes hand-picked in the cool of the morn­ing on the east side of the Russ­ian River Val­ley, this Pinot Noir was made in small per­me­nters, aged in French oak bar­rels, and allowed time in the bot­tle before release.

Ancient Oak Cel­lars’ 2006 Russ­ian River Pinot Noir has ele­gant fruit along with a hint of spice, while fine-grained tan­nins pro­vide struc­ture to sup­port a long fin­ish.  Pairs well with wild-caught salmon, grilled pork, and pasta.